Baidyanath Haritaki Khand 50g

Jeera is extensively used in tadka and for flavoring curries, soups & parantha. Pathmeda Jeera has been cultivated in the hills of Haryana organically.

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Pathmeda Cumin Seeds has lot of medicinal benefits as abortifacient, cardiac, stimulant, stomachic and tonic. Fruits are used as spice and flavoring agent in bread, meat, vegetables, brandy and liquors.

  • Local Name: Kala Jeera
  • Botanical Name: Syn. Apium carvi Linn
  • Nutritional Constituents: The fruit contains umbelliferone, scopoletin, herniarin and leaves contain flanoids and glycosides. Essential oil contains carvone (45-65%)
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